Broccoli, leafy greens can help in slowing of Covid, flu
A chemical derived from a compound found abundantly in broccoli and other cruciferous plants such as cabbage, kale, and brussels sprouts may offer a potentially new and potent weapon against the viruses that cause Covid-19 and the common cold, researchers have found. Researchers at Johns… Read More »Broccoli, leafy greens can help in slowing of Covid, flu